Gingersnap Choc Chip Cookies

Written By
Go Mag | Go Vita | Healthy snacks | Healthy cookies | Healthy easter

Gluten-free | refined sugar-free | makes 12 serves

PREP TIME
20 minutes
SERVES
12
COOK TIME
20 minutes
DIFFICULTY
Easy
Ingredients
  • ½ cup almond meal
  • 1 ½ cups coconut flour 
  • 1/3 cup Changing Habits Rapadura Sugar
  • 2 tsp vanilla essence 
  • 4 tbsp molasses 
  • Pinch Changing Habits Seaweed Salt 
  • 2 whole eggs 
  • 2 egg whites 
  • 1/3 cup Changing Habits Coconut Oil melted 
  • 2 tbsp Changing Habits Ginger Powder 
  • 1 tsp baking soda
  • 1/3 cup Changing Habits Cacao Chips
Method
  1. Preheat oven to 160°C.
  2. Combine wet ingredients in a bowl (vanilla, molasses, eggs and coconut oil).
  3. Sift in the coconut flour and almond meal, add all other dry ingredients and mix well.
  4. On a lined baking tray form approximately 12 evenly sized balls and press down into cookie shapes.
  5. Bake for 20 minutes or until golden. Cool on wire rack.
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